Whether you are new to marijuana and want to try out a new strain, or you’re an experienced consumer looking to expand your product line, you’ll find a lot of benefits to selecting a green crack strain. These strains can help you relax, relieve pain, and more, so you can enjoy your day to the fullest.
Genetics
Among the plethora of sativa strains, the Green Crack strain is known for its uplifting, energetic effects. It is ideal for treating fatigue, stress, depression and other ailments.
Green Crack is a popular strain in both the indoor and outdoor cannabis markets. It is also easy to grow. It is resistant to pests and mould.
Green Crack is a sativa-dominant hybrid strain. It is thought to be a descendant of Skunk #1. It is also believed to be a cross of an unknown indica strain.
Its fruity and sweet flavor is reminiscent of the flavor of mangoes. It also offers a heady cerebral high. It is said to be a good choice for daytime use.
Although the genetics of Green Crack are not completely understood, it is believed to be a cross between Skunk #1 and an Afghani landrace indica. It has been cultivated for the black market. It is thought to produce dense buds.
Terpenes
Among the many terpenes found in Green Crack, Beta-Caryophyllene (or myrcene) is most prevalent. Its anxiolytic effects are well-known, and it is believed to have anti-inflammatory properties. Caryophyllene also appears in cinnamon, black pepper, and oregano.
Another terpene is linalool, a potent calming agent. It is present in over 200 types of plants. It has a lavender-like aroma and dissipates quickly. Linalool is not stored in fatty tissues, so it is relatively fast-acting.
Beta-Pinene is also present in Green Crack. It is similar to Alpha Pinene in physical applications, offering a herbal aroma profile. It may have anti-inflammatory and memory-enhancing effects.
Its flavor profile is often described as fruity. It has a citrusy scent with hints of sour and sweet. The terpenes in Green Crack are also known to enhance stress relief.
Green Crack is an excellent choice for both indoor and outdoor growers. Indoors, the plant requires a temperature of about 72 to 80 degrees Fahrenheit. When growing outdoors, it requires a sunny Mediterranean climate.
Health Benefits
Using the Green Crack strain is a great way to get a boost of energy. It can also help you fight off paranoia and anxiety. However, it is important to be aware of its side effects before you start using it.
The Green Crack strain is a hybrid derived from a sativa and indica parent plant. The indica background is believed to have given it a stimulating high. However, it is still not recommended for those who are trying to relax.
The Green Crack strain may be one of the most popular weed strains on the black market. It is known as the “wake and bake” strain due to its energizing effects. This is especially true when used as a morning substitute.
Green Crack is also known to give users a “head-rush” sensation. It is also known to be a good cure for fatigue. It can be used to treat migraines, chronic pain, and arthritis. It can also be helpful for anxiety and depression. It may also help reduce inflammation and reduce obesity.
THC Content
Often known as Green Crush or Mango Crack, this strain produces a happy, energetic high. It is perfect for treating fatigue, stress, and depression. It also makes for a great recreational or medicinal marijuana strain.
Green Crack has a close ratio of indica and sativa genetics. While it is predominantly an indica, its heavy sativa content creates a buzzy high that is often described as uplifting. Often, users report positive feelings such as energy, inspiration, and creativity.
Green Crack is an excellent daytime strain that is perfect for micro-dosing. However, it is not recommended for evening consumption. It may lead to dizziness, a dry mouth, and occasional sleepiness.
Green Crack has a unique aroma. It smells like citrus and mango. Some users describe its taste as ripe mango. It also has a citrusy, sweet taste that is long-lasting.
Green Crack can be grown indoors or outdoors. The plant will grow to about 3-4 feet in height. Outdoor grown plants yield approximately 20 ounces per plant.